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Explore Food Cooking / Pasteurization
Cooking and pasteurization are often involved in industrial production of different type of foods like for example pasta and vegetables
In cooking equipment, we have lines that take advantage of heated water to cook the immerged product coming from the previous process phase.
The lines include cooling and washing machines before preparing the product for packaging. Machine are containing conveyor belts that brings the product inside a cooking vessel with heated water.
SAATIbelt and SAATIfil products are used in these processes, thanks to the idrolysis resistance and the compliance with food regulations.